During the Easter holidays, KETMET will be open from Monday to Thursday from noon until 4pm. This is for all kids under the age of 12. Every Monday, Tuesday, Wednesday and Thursday we transform the covered market of the Abattoir into the biggest covered...
In our DREAMKITCHEN, we transform the unsold fruit and vegetables that we collect every Sunday at the market into delicious meals and products. Lunch, soup, juice, compote or homemade vegetable sauces. Healthy and delicious products that we share with as many people...
In these harsh corona times we need food, but also beauty and food for our minds. That’s why this summer we initiated the RECUP’ART project, where we asked artists to share their work with us in order to add them to our food parcels. Over the course...
This summer, with the support of the European Cultural Foundation, we launched an open call to “recuperate art”. The idea was to invite European artists to search their archives so that we could share their artwork with all the people who make the Abattoir...
In the coming weeks we organise in collaboration with SamenlevingsopbouwBrussel vzw an alternative food distribution platform at Abattoir to deliver healthy food to people in precarious situations. The food surpluses we normally use are not sufficient now, that’s why...
In times when markets are disappearing, food surpluses are scarce and people have to stay in their rooms, we bring healthy food to people’s homes. The last few weeks have been special for everyone. Besides KOOKMET and KETMET, we also saw the largest...
Dear friends, The corona virus is forcing us to adjust our planning over the next few weeks. Therefore, all public activities will be cancelled until April 3rd. To ensure the health of everyone who visits us, but also those who don’t know us yet. And...
Get ready for the Wednesday 4/1/2020! For the fifth consecutive edition, we are celebrating the inauguration of the KETMET season! From 12pm to 4pm, our PLAYBOXES and our fantastic animators will be ready for you. We are transforming the Abattoir into the...
November 2019 was particularly turbulent but also really interesting for Cultureghem. In addition to our regular activities, we went to Finland to be inspired by local partners there. We also went to the exotic Horebeke for our teambuilding week to reflect and...
Dear friends of Cultureghem, While you can enjoy a wonderful late summer weather the following days – according to weather forecasts – we are already preparing for autumn. Whether it rains or whether there is a hint of...
Upcoming Events – Prochains événements – Ontdek de volgende evenementen!
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